Enhanced fat degradation following the addition of a Pseudomonas species to a bioaugmentation product used in grease traps.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of environmental sciences"
DOI: 10.1016/j.jes.2018.07.008
Abstract: The presence of fats, oils and greases (FOGs) in wastewater can lead to many problems including blockages. Investigation of a bioaugmentation product, consisting of Bacillus spp., to degrade butter (1%, W/V) and olive oil (1%,… read more here.
Keywords: degradation; grease traps; fat degradation; bioaugmentation product ... See more keywords
Vitamin K2 Enhances Fat Degradation to Improve the Survival of C. elegans
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.858481
Abstract: The beneficial effects of vitamin K (VK) on various chronic age-related syndromes have generally been considered dependent on its antioxidant effects. However, due to the distinct bioavailability and biological activities of VKs, exactly which of… read more here.
Keywords: improve survival; fat degradation; vk2; fat metabolism ... See more keywords