Articles with "fat digestion" as a keyword



In vitro dynamic infant digestion model: effects of 1,3‐dioleoyl‐2‐palmitoyl glycerol, lactoferrin, and casein phosphopeptide fortification on infant formula protein and fat digestion

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Published in 2025 at "Journal of the Science of Food and Agriculture"

DOI: 10.1002/jsfa.70191

Abstract: This study investigated the effects of fortifying infant formulas (IFs) with casein phosphopeptide (CPP), lactoferrin (LTF), and 1,3‐dioleoyl‐2‐palmitoyl glycerol (OPO) on protein and fat digestion, using an in vitro infant dynamic digestion model with human… read more here.

Keywords: dioleoyl palmitoyl; casein phosphopeptide; protein fat; digestion ... See more keywords

Small intestinal microbiota: the neglected stepchild needed for fat digestion and absorption

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Published in 2019 at "Gut Microbes"

DOI: 10.1080/19490976.2018.1502539

Abstract: ABSTRACT Our recently published paper “Small Intestine Microbiota Regulate Digestive and Absorptive Adaptive Responses to Dietary Lipids” in Cell Host & Microbe explored the neglected small intestine microbiota and demonstrated its critical role as a… read more here.

Keywords: digestion absorption; fat digestion; small intestinal; microbiota ... See more keywords