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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.845255
Abstract: Edible oil with lower saturated fatty acids is desired for perceived quality and health benefits to humans and livestock. fatb gene encoding acyl-ACP thioesterase is a key player in the conversion of palmitic acid to…
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Keywords:
allelic variation;
zmfatb gene;
fatb gene;
fatty acids ... See more keywords