Alterations in gut microbiota improve SCFA production and fiber utilization in Tibetan pigs fed alfalfa diet
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DOI: 10.3389/fmicb.2022.969524
Abstract: Tibetan pigs were thought to have good performances of rough feeding tolerance, which may be related to the gut microbiota. This study was conducted to investigate the changes of colonic microbiota contribute to fiber utilization… read more here.
Keywords: tibetan; gut microbiota; fed alfalfa; fiber ... See more keywords