Articles with "fed lambs" as a keyword



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96 Cover Crop Grazing and Backgrounding on Carcass Quality

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Published in 2020 at "Journal of Animal Science"

DOI: 10.1093/jas/skaa278.136

Abstract: Integration of sheep into cropping systems via cover crop grazing leases has potential to benefit sheep producers with a source of inexpensive, high quality forage. We examined this potential by comparing lamb growth and carcass… read more here.

Keywords: fed lambs; pasture; cover crop; grain ... See more keywords
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The effect of energy restriction on fatty acid profiles of longissimus dorsi and tissue adipose depots in sheep.

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Published in 2017 at "Journal of Animal Science"

DOI: 10.2527/jas.2016.1235

Abstract: Sheep production systems in northwest China depend mostly on natural grasslands. Seasonal growth and maturity fluctuations can cause periodical restrictions in food quality and quantity. These fluctuations, in turn, result in variability in fat deposition… read more here.

Keywords: acid profiles; profiles longissimus; fatty acid; fed lambs ... See more keywords