Optimizing Delivery of Breast Milk for Premature Infants: Comparison of Current Enteral Feeding Systems
Sign Up to like & getrecommendations! Published in 2019 at "Nutrition in Clinical Practice"
DOI: 10.1002/ncp.10436
Abstract: Abstract Background Incomplete delivery of fat from expressed breast milk (EBM) during enteral feeding to premature neonates remains a significant problem. Feeding system manufacturers have introduced changes to the enteral syringe design to improve fat… read more here.
Keywords: feeding systems; syringe; delivery; enteral feeding ... See more keywords
The ideal protein profile for late-finishing pigs in precision feeding systems: Threonine
Sign Up to like & getrecommendations! Published in 2020 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2020.114500
Abstract: Abstract Optimal amino acid ratios for pigs have been established for conventional phase feeding systems, but these ratios may differ for precision feeding systems. Our objective was to assess the impact of different dietary Thr… read more here.
Keywords: feeding systems; finishing pigs; ideal protein; precision feeding ... See more keywords
Biological control of sheep gastrointestinal nematode in three feeding systems in Northern China by using powder drug with nematophagous fungi
Sign Up to like & getrecommendations! Published in 2020 at "Biocontrol Science and Technology"
DOI: 10.1080/09583157.2020.1765981
Abstract: ABSTRACT This study aimed to evaluate the efficiency of the powdered formulation with the nematophagous fungi Duddingtonia flagrans against gastrointestinal nematodes of sheep under three feeding systems in Northern China. Each animal in the treatment… read more here.
Keywords: feeding systems; systems northern; control; three feeding ... See more keywords
Exposure to Inhalable Dust, Endotoxin, and Total Volatile Organic Carbons on Dairy Farms Using Manual and Automated Feeding Systems
Sign Up to like & getrecommendations! Published in 2017 at "Annals Of Work Exposures and Health"
DOI: 10.1093/annweh/wxw023
Abstract: Introduction Agricultural workers tend to have high exposures to organic dusts which may induce or exacerbate respiratory disorders. Studies investigating the effect of work tasks and farm characteristics on organic dust exposures among farm workers… read more here.
Keywords: dust endotoxin; feeding systems; inhalable dust; exposure ... See more keywords
Producer perceptions of manual and automated milk feeding systems for dairy calves in Canada
Sign Up to like & getrecommendations! Published in 2017 at "Canadian Journal of Animal Science"
DOI: 10.1139/cjas-2017-0038
Abstract: Abstract: As part of a cross-sectional survey, Canadian dairy producers were asked a set of questions to (1) determine factors that influenced them to continue using manual milk feeding (MMF) systems or to switch to… read more here.
Keywords: milk; feeding systems; producer perceptions; automated milk ... See more keywords
Aquatic–terrestrial transitions of feeding systems in vertebrates: a mechanical perspective
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Experimental Biology"
DOI: 10.1242/jeb.154427
Abstract: ABSTRACT Transitions to terrestrial environments confront ancestrally aquatic animals with several mechanical and physiological problems owing to the different physical properties of water and air. As aquatic feeders generally make use of flows of water… read more here.
Keywords: transitions feeding; feeding systems; terrestrial transitions; systems vertebrates ... See more keywords
Factors associated with dairy calf health in automated feeding systems in the Upper Midwest United States.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2016-12501
Abstract: Automated calf feeding systems are becoming more common on US dairy farms. The objective of this study was to evaluate calf health in these systems and to identify risk factors associated with adverse health outcomes… read more here.
Keywords: feeding systems; increased odds; calf; associated increased ... See more keywords
Effect of pasture versus indoor feeding systems on quality characteristics, nutritional composition, and sensory and volatile properties of full-fat Cheddar cheese.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2016-12508
Abstract: The purpose of this study was to investigate the effects of pasture-based versus indoor total mixed ration (TMR) feeding systems on the chemical composition, quality characteristics, and sensory properties of full-fat Cheddar cheeses. Fifty-four multiparous… read more here.
Keywords: feeding systems; cheddar; cheddar cheeses; pasture ... See more keywords
Microbiome and Metabolomics Reveal the Effects of Different Feeding Systems on the Growth and Ruminal Development of Yaks
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.682989
Abstract: The change in the feeding system can greatly improve the growth performance of the yak (Bos grunniens), an important livestock species in the plateau region. Here, we comprehensively compared the effects of different feeding systems… read more here.
Keywords: feeding systems; development yaks; ruminal development; growth ... See more keywords
Feeding Systems and Host Breeds Influence Ruminal Fermentation, Methane Production, Microbial Diversity and Metagenomic Gene Abundance
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.701081
Abstract: Our previous research revealed the advantages of separate feeding (SF) systems compared to total mixed ration (TMR) in terms of ruminal methane (CH4) production. The purpose of this experiment was to confirm the advantage of… read more here.
Keywords: feeding systems; production; methane; abundance ... See more keywords
Evaluating the Shelf Life and Sensory Properties of Beef Steaks from Cattle Raised on Different Grass Feeding Systems in the Western United States
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11142141
Abstract: Consumer interest in grass-fed beef has been steadily rising due to consumer perception of its potential benefits. This interest has led to a growing demand for niche market beef, particularly in the western United States.… read more here.
Keywords: grass fed; feeding systems; grass; beef steaks ... See more keywords