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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1050614
Abstract: An α-glucosidase inhibition assay showed the ethanolic extract of Fenghuang Dancong tea had potential α-glucosidase inhibitory activity. The most bioactive fraction, which was obtained via bioassay-guided isolation of the extract, was further purified to create…
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Keywords:
guided isolation;
glucosidase inhibition;
bioassay guided;
fenghuang dancong ... See more keywords