Evaluating the role of microwave-baking and fennel (Foeniculum vulgare L.)/nigella (Nigella sativa L.) on acrylamide growth and antioxidants potential in biscuits
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-019-00163-y
Abstract: This study aimed to investigate the impact of fennel seeds (FS) and black cumin seeds (BS) addition into the formulation of conventional and microwave-baked biscuits on the nutritional, physical, and sensory properties. Microwave biscuits were… read more here.
Keywords: microwave baking; microwave baked; fennel; acrylamide content ... See more keywords
The non-edible parts of fennel (Fœniculum vulgare) as a new milk-clotting protease source
Sign Up to like & getrecommendations! Published in 2018 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2017.10.050
Abstract: Abstract Although fennel stems and leaves represent an abundant biomass, they remain poorly exploited in terms of extraction of biomolecules. This work aimed at the valorization of the non-edible parts of fennel by the extraction… read more here.
Keywords: milk; milk clotting; extraction; protease ... See more keywords
Supercritical carbon dioxide extraction of trans-anethole from Foeniculum vulgare (fennel) seeds: Optimization of operating conditions through response surface methodology and genetic algorithm
Sign Up to like & getrecommendations! Published in 2019 at "Journal of CO2 Utilization"
DOI: 10.1016/j.jcou.2018.12.018
Abstract: Abstract The extraction of trans-anethole from fennel seeds is assessed by supercritical CO 2 together with ethanol as the modifier. The experiments and modeling are designed through response surface methodology (RSM). The fennel extract is… read more here.
Keywords: fennel; trans anethole; response surface; methodology ... See more keywords
Essential oil and chemical composition of wild and cultivated fennel (Foeniculum vulgare Mill.): A comparative study
Sign Up to like & getrecommendations! Published in 2020 at "South African Journal of Botany"
DOI: 10.1016/j.sajb.2020.09.004
Abstract: Abstract Fennel (Foeniculum vulgare Mill) figures among medicinal and aromatic herbal species that grow wild in oasis environments. The goal of the current work is to study for the first time the impact of domestication… read more here.
Keywords: fennel foeniculum; yield; cultivated fennel; essential oil ... See more keywords
The inhibitory influence of toluene on mare ovarian granulosa cells can be prevented by fennel.
Sign Up to like & getrecommendations! Published in 2020 at "General and comparative endocrinology"
DOI: 10.1016/j.ygcen.2020.113491
Abstract: The influence of environmental contaminant toluene and of plant fennel (Foeniculum vulgare Mill.) on reproduction are reported, but the mechanisms of their action and the protective effect of fennel on contaminant influence remain to be… read more here.
Keywords: toluene; fennel; viability; proliferation ... See more keywords
The leaf transcriptome of fennel (Foeniculum vulgare Mill.) enables characterization of the t-anethole pathway and the discovery of microsatellites and single-nucleotide variants
Sign Up to like & getrecommendations! Published in 2018 at "Scientific Reports"
DOI: 10.1038/s41598-018-28775-2
Abstract: Fennel is a plant species of both agronomic and pharmaceutical interest that is characterized by a shortage of genetic and molecular data. Taking advantage of NGS technology, we sequenced and annotated the first fennel leaf… read more here.
Keywords: fennel; single nucleotide; transcriptome fennel; nucleotide variants ... See more keywords
Effects of deficit irrigation on essential oil composition and yield of fennel (Foeniculum vulgare Mill) in a high-altitude environment
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Essential Oil Research"
DOI: 10.1080/10412905.2018.1496156
Abstract: ABSTRACT Successful fennel (Foeniculum vulgare Mill) production in semi-arid environments depends largely on irrigation applications. Deficit irrigation studies on fennel are lacking or very limited, particularly in high-altitude environments. This study was conducted to determine… read more here.
Keywords: essential oil; deficit irrigation; oil; fennel ... See more keywords
Integrated Transcriptomic and Metabolomic Analyses Reveal the Mechanisms Underlying Anthocyanin Coloration and Aroma Formation in Purple Fennel
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.875360
Abstract: The color and aroma are the significant traits of vegetables and fruits, but the metabolic and molecular mechanisms underlying anthocyanin accumulation and aroma formation remain almost unknown in fennel (Anethum foeniculum L.), which is a… read more here.
Keywords: aroma formation; fennel; purple fennel; coloration ... See more keywords
Elevated CO2 concentration induces changes in plant growth, transcriptome, and antioxidant activity in fennel (Foeniculum vulgare Mill.)
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1067713
Abstract: Introduction Fennel (Foeniculum vulgare Mill.) is widely used to produce natural bio-materials. Elevated CO2 (eCO2) concentrations in the atmosphere improve the net photosynthesis of plants. Methods The aim of the present study was to investigate… read more here.
Keywords: antioxidant activity; growth; plant growth; fennel ... See more keywords
Antimicrobial Terpenes Suppressed the Infection Process of Phytophthora in Fennel-Pepper Intercropping System
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.890534
Abstract: The interactions between non-host roots and pathogens may be key to the inhibition of soilborne pathogens in intercropping systems. Fennel (Foeniculum vulgare) can be intercropped with a wide range of other plants to inhibit soilborne… read more here.
Keywords: intercropping system; infection; fennel; terpene compounds ... See more keywords
Effect of Organic and Bio-Fertilization on Fruit Yield, Bioactive Constituents, and Estragole Content in Fennel Fruits
Sign Up to like & getrecommendations! Published in 2023 at "Agronomy"
DOI: 10.3390/agronomy13051189
Abstract: Fennel fruits (Foeniculum vulgare Mill.) represent one of the plant-based natural spices. This study aims to improve the fruit yield and essential oil (EO) quality by reducing the undesirable component, estragole, under different fertilizer treatments.… read more here.
Keywords: fennel; fruit; fennel fruits; fruit yield ... See more keywords