Extractive Fermentation of Lactic Acid in Lactic Acid Bacteria Cultivation: A Review
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DOI: 10.3389/fmicb.2017.02285
Abstract: Lactic acid bacteria are industrially important microorganisms recognized for their fermentative ability mostly in their probiotic benefits as well as lactic acid production for various applications. Nevertheless, lactic acid fermentation often suffers end-product inhibition which… read more here.
Keywords: acid; fermentation lactic; acid bacteria; extractive fermentation ... See more keywords