Influence of mineral ions on the growth and fermentation performance of Dekkera bruxellensis GDB248.
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DOI: 10.1093/lambio/ovad058
Abstract: The excess of minerals in the industrial substrates is detrimental for Saccharomyces cerevisiae ethanol fermentation performance. In this work, we sought to understand the effect of some of those minerals on the physiology of Dekkera… read more here.
Keywords: growth; fermentation performance; dekkera bruxellensis; fermentation ... See more keywords