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Published in 2019 at "Bioresource technology"
DOI: 10.1016/j.biortech.2019.122012
Abstract: Antibiotic fermentation residue produced from pharmaceutical plants has been listed as a "Hazardous Waste", however it contains various substrates which can be used for biofuel production. In this study, the possibility of biohydrogen production from…
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Keywords:
production;
hydrogen;
microbial community;
fermentation ... See more keywords
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Published in 2018 at "Chemical Engineering Journal"
DOI: 10.1016/j.cej.2017.11.033
Abstract: Abstract Recycling of antibiotic mycelial fermentation residue (AR), a hazardous waste material, into high-performance heavy metal remediation material is an emerging research hotspot. The inorganic composition of biomaterials represents their capacity to immobilize heavy metals.…
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Keywords:
immobilization;
mycelial fermentation;
antibiotic mycelial;
phosphorus ... See more keywords
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Published in 2019 at "Energy"
DOI: 10.1016/j.energy.2018.12.136
Abstract: Abstract Pyrolysis characteristics of Saccharina japonica fermentation residue (SJFR) were systematically investigated using a thermogravimetric analyzer and a bubbling fluidized-bed reactor. Thermogravimetric (TG) characteristics of the SJFRs with increasing fermentation time (1–6 day) showed a…
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Keywords:
fermentation residue;
oil;
increasing fermentation;
fermentation ... See more keywords
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Published in 2021 at "Journal of environmental chemical engineering"
DOI: 10.1016/j.jece.2021.105397
Abstract: Abstract Antibiotics fermentation residue (AFR) is an environmental threat, as well as a valuable mycelial biomass resource. However, there is still a lack of safe and high-value conversion routes for AFR. Herein, torrefaction was applied…
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Keywords:
fermentation residue;
oxytetracycline fermentation;
torrefaction;
adsorption ... See more keywords
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Published in 2021 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2021.127287
Abstract: Previous research has been demonstrated that the residual unextracted antibiotics in spiramycin fermentation residue (SFR) could be efficiently removed by thermally activated peroxodisulfate (TAP) pretreatment, indicating the improvement of biodegradability. This study aimed to investigate…
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Keywords:
thermally activated;
tap pretreatment;
community;
spiramycin fermentation ... See more keywords
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Published in 2022 at "Environmental pollution"
DOI: 10.2139/ssrn.4010820
Abstract: The removal efficiency of antibiotic resistance genes (ARGs) is the biggest challenge for the treatment of erythromycin fermentation residue (EFR). In the current research, 0% (control), 10% (T1), and 30% (T2) spray-dried EFR were composted…
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Keywords:
antibiotic resistance;
community;
erythromycin fermentation;
fermentation residue ... See more keywords
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Published in 2022 at "Chemosphere"
DOI: 10.2139/ssrn.4087425
Abstract: Lipstatin fermentation residue (LFR) is a byproduct of the pharmaceutical industry that may be disposed through land application after composting due to its high organic matter content. The effect of composted LFR application on the…
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Keywords:
application;
lipstatin fermentation;
composted lfr;
community ... See more keywords
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Published in 2022 at "Journal of hazardous materials"
DOI: 10.2139/ssrn.4269979
Abstract: Antibiotic fermentation residue is a key issue for the sustainable operation of pharmaceutical companies, and its improper disposal may cause antibiotic resistance transfer in the environment. However, little is known about the resource recycling strategy…
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Keywords:
sustainable farm;
antibiotic fermentation;
resistance;
strategy ... See more keywords