Articles with "fermented solid" as a keyword



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Transesterification of castor oil catalyzed by a fermented solid produced by Burkholderia contaminans using a bioreactor coupled with ultrasound irradiation

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Published in 2022 at "Biotechnology and Applied Biochemistry"

DOI: 10.1002/bab.2410

Abstract: In this work, ultrasound was used to assist the ethanolysis of castor oil in a solvent‐free system, catalyzed by a dry fermented solid containing the lipase from Burkholderia contaminans (BCFS). Reactions were done at 45°C.… read more here.

Keywords: fermented solid; castor oil; oil; bioreactor ... See more keywords
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A novel enzymatic method for the synthesis of methyl 6-O-acetyl-α-d-glucopyranoside using a fermented solid containing lipases produced by Burkholderia contaminans LTEB11

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Published in 2018 at "Process Biochemistry"

DOI: 10.1016/j.procbio.2018.07.023

Abstract: Abstract Chemical methods for the regioselective modification of carbohydrates require several steps that involve the addition and removal of protective groups. Enzymatic methods are promising since they can give high selectivity in a single step.… read more here.

Keywords: methyl; fermented solid; solid containing; contaminans lteb11 ... See more keywords
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Production of methyl oleate by direct addition of fermented solid Penicillium sumatrense and Aspergillus fumigatus

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Published in 2020 at "Renewable Energy"

DOI: 10.1016/j.renene.2020.08.117

Abstract: Abstract This work objective was to use different lipases in the methyl oleate synthesis. Endophytic fungi strains of Penicillium sumatrense and Aspergillus fumigatus were isolated from castor leaves (Ricinus communis L.) in order to acquire… read more here.

Keywords: fumigatus; aspergillus fumigatus; fermented solid; sumatrense aspergillus ... See more keywords