Fertilization shapes a well-organized community of bacterial decomposers for accelerated paddy straw degradation
Sign Up to like & getrecommendations! Published in 2018 at "Scientific Reports"
DOI: 10.1038/s41598-018-26375-8
Abstract: Straw, mainly dry stalks of crops, is an agricultural byproduct. Its incorporation to soils via microbial redistribution is an environment-friendly way to increase fertility. Fertilization influences soil microorganisms and straw degradation. However, our up to… read more here.
Keywords: fertilization; shapes well; community; fertilization shapes ... See more keywords