Sign Up to like & get
recommendations!
0
Published in 2017 at "New biotechnology"
DOI: 10.1016/j.nbt.2017.02.007
Abstract: A feruloyl esterase (FAE) from Aspergillus niger N402, FaeC was heterologously produced in Pichia pastoris X-33 in a yield of 10mg/L. FaeC was most active at pH 7.0 and 50°C, and showed broad substrate specificity…
read more here.
Keywords:
aspergillus niger;
methyl;
feruloyl esterase;
ferulic acid ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c02066
Abstract: Ulcerative colitis (UC) is becoming an increasingly serious health problem. This study aimed to investigate the effect of a newly isolated Lactobacillus species that produces feruloyl esterase (FAEb) on dextran sodium sulfate (DSS)-induced UC in…
read more here.
Keywords:
feruloyl esterase;
sodium sulfate;
ulcerative colitis;
mice ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.1050160
Abstract: Ferulic acid is a common constituent of the plant cell-wall matrix where it decorates and can crosslink mainly arabinoxylans to provide structural reinforcement. Microbial feruloyl esterases (FAEs) specialize in catalyzing hydrolysis of the ester bonds…
read more here.
Keywords:
feruloyl esterase;
structure;
lbfae;
crystal structure ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "Sustainability"
DOI: 10.3390/su11226449
Abstract: Distiller’s dried grains with solubles (DDGS) are co-products of the maize ethanol industry. DDGS contains feruloylated arabinoxylans (AXs), which can present gelling, antioxidant, and health-promoting effects. However, AXs presenting high ferulic acid (FA) content can…
read more here.
Keywords:
dried grains;
antioxidant properties;
distiller dried;
gelling antioxidant ... See more keywords