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Published in 2022 at "ChemBioChem"
DOI: 10.1002/cbic.202200354
Abstract: Feruloyl esterases (FAEs) are versatile enzymes able to release hydroxycinnamic acids or synthesize their ester derivatives, both molecules with interesting biological activities such as: antioxidants, antifungals, antivirals, antifibrotic, anti‐inflammatory, among others. The importance of these…
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Keywords:
engineering enhance;
feruloyl esterases;
performance;
protein engineering ... See more keywords
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Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.07.086
Abstract: Genes encoding six feruloyl esterases (FAEs; lbff0997, lbff0272, lbff1432, lbff1695, lbff1849, lbff0153) from Lactobacillus fermentum JN248 were cloned, overexpressed and characterised. Maximum enzyme activity was observed at 35 °C for recombinant FAEs LFFae0997, LFFae0272 and LFFae0153,…
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Keywords:
lactobacillus fermentum;
wheat bran;
feruloyl esterases;
fermentum jn248 ... See more keywords
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Published in 2018 at "New biotechnology"
DOI: 10.1016/j.nbt.2017.11.004
Abstract: Feruloyl esterases (FAEs) are a diverse group of enzymes that specifically catalyze the hydrolysis of ester bonds between a hydroxycinnamic (e.g. ferulic) acid and plant poly- or oligosaccharides. FAEs as auxiliary enzymes significantly assist xylanolytic…
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Keywords:
feruloyl esterases;
faes;
fungal faes;
genome mining ... See more keywords
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Published in 2017 at "Process Biochemistry"
DOI: 10.1016/j.procbio.2016.12.012
Abstract: Abstract Feruloyl esterases (Faes) are a subclass of the carboxylic esterases that hydrolyze the ester bonds between ferulic acid and polysaccharides in plant cell walls. Until now, the biochemical characteristics of FAEs from Bacillus spp.…
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Keywords:
broad substrate;
biochemical characteristics;
feruloyl esterases;
amyloliquefaciens h47 ... See more keywords
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Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c04455
Abstract: Corn bran is an abundant coprocessing stream of corn-starch processing, rich in highly substituted, diferuloyl-cross-linked glucurono-arabinoxylan. The diferuloyl cross-links make the glucurono-arabinoxylan recalcitrant to enzymatic conversion and constitute a hindrance for designing selective enzymatic upgrading…
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Keywords:
arabinoxylan;
corn;
feruloyl esterases;
diferuloyl cross ... See more keywords