Association of ionophores, yeast, and bacterial probiotics alters the abundance of ruminal microbial species of pasture intensively finished beef cattle
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DOI: 10.1007/s11250-021-02617-2
Abstract: The effect of the association of non-protein nitrogen, yeast, and bacterial probiotics on the ruminal microbiome of beef cattle intensively finished on pasture was evaluated. The experiment was carried out in a completely randomized design… read more here.
Keywords: beef cattle; intensively finished; association; bacterial probiotics ... See more keywords
Effect of amount of milk replacer fed and the processing of corn in starter on growth performance, nutrient digestibility, and rumen and fecal fibrolytic bacteria of dairy calves.
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DOI: 10.3168/jds.2019-17372
Abstract: The aim of this study was to evaluate effects of milk replacer (MR) feeding rate and processing of corn in calf starter (CS) on growth performance, nutrient digestibility, and rumen and fecal fibrolytic bacteria in… read more here.
Keywords: matter; calves fed; fibrolytic bacteria; digestibility ... See more keywords