Articles with "filterability" as a keyword



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Effect of mixed-mode and surface-modified column chromatography on virus filtration performance

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Published in 2021 at "Biochemical Engineering Journal"

DOI: 10.1016/j.bej.2021.108034

Abstract: Abstract Virus filtration is a critical process in the production of biotherapeutics and drug products derived by plasma fractionation. The processing steps upstream of virus removal filtration impact the filterability (throughput and flux) of process… read more here.

Keywords: mixed mode; filterability; chromatography; filtration ... See more keywords
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Improvement of palm oil biodiesel filterability by treatment with reactivated spent bleaching earths

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Published in 2020 at "Fuel"

DOI: 10.1016/j.fuel.2019.116198

Abstract: Abstract Reactivation and reuse of Spent Bleaching Earth (SBE) to improve Palm Oil Biodiesel (POB) filterability were examined in this study. The SBE was reactivated by washing with hexane, heating treatment at 500 °C and a… read more here.

Keywords: filterability; treatment; bleaching earth; spent bleaching ... See more keywords
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Cost-efficient long-term estimation of gear oil filterability considering stresses in service

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Published in 2018 at "Industrial Lubrication and Tribology"

DOI: 10.1108/ilt-12-2017-0384

Abstract: Purpose Wear particles and contaminants are known to reduce lifetime of machine elements such as roller bearings. This can be avoided through fine filtration. However, oil filterability can change in service, and in case of… read more here.

Keywords: filterability; long term; service; oil filterability ... See more keywords
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Effects of the mashing process and macromolecule contents on the filterability of barley malt.

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Published in 2022 at "Journal of food science"

DOI: 10.1111/1750-3841.16201

Abstract: The filterability of barley malt is a critical quality parameter in beer brewing. The effects of two mashing processes (processes A and B) on the filterability of the three barley malts and their macromolecule contents… read more here.

Keywords: quality; filterability; barley malt; malt ... See more keywords
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Filterability of Erythrocytes in Patients with COVID-19

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Published in 2022 at "Biomolecules"

DOI: 10.3390/biom12060782

Abstract: For the first time, the influence of COVID-19 on blood microrheology was studied. For this, the method of filtering erythrocytes through filters with pores of 3.5 μm was used. Filterability was shown to significantly decrease… read more here.

Keywords: erythrocytes patients; filterability; filterability erythrocytes; oxygen ... See more keywords