Fine structural features and antioxidant capacity of ferulated arabinoxylans extracted from nixtamalized maize bran.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12531
Abstract: BACKGROUND The nixtamalization process improves maize's nutritional and technological properties. This process generates nixtamalized maize bran as a by-product which is a source of arabinoxylans (AX). AX are polysaccharides constituted of a xylose backbone with… read more here.
Keywords: capacity; maize bran; fine structural; nixtamalized maize ... See more keywords
Cereal-derived arabinoxylans: Structural features and structure–activity correlations
Sign Up to like & getrecommendations! Published in 2020 at "Trends in Food Science and Technology"
DOI: 10.1016/j.tifs.2019.12.016
Abstract: Abstract Background Arabinoxylans (AXs) are important constituents of hemicelluloses in the endosperm and outer layers of cereal grains, including corn, wheat, rye, barley, oat and rice. The enzymatic hydrolysis of AXs yields arabinoxylan-oligosaccharides. Recently, structure–activity… read more here.
Keywords: activity correlations; structural features; structure activity; fine structural ... See more keywords
Fine structural tuning of the assembly of ECM peptide conjugates via slight sequence modifications
Sign Up to like & getrecommendations! Published in 2020 at "Science Advances"
DOI: 10.1126/sciadv.abd3033
Abstract: The thermoresponsiveness and structures of peptide-based nanocarriers can be altered to enable versatile mechanisms of cargo delivery. The self-assembly of nanostructures from conjugates of elastin-like peptides and collagen-like peptides (ELP-CLP) has been studied as means… read more here.
Keywords: fine structural; structural tuning; assembly; tuning assembly ... See more keywords