Association of gut microbiota and SCFAs with finishing weight of Diannan small ear pigs
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DOI: 10.3389/fmicb.2023.1117965
Abstract: Finishing weight is a key economic trait in the domestic pig industry. Evidence has linked the gut microbiota and SCFAs to health and production performance in pigs. Nevertheless, for Diannan small ear (DSE) pigs, a… read more here.
Keywords: finishing weight; microbiota scfas; weight; gut microbiota ... See more keywords