Articles with "fish processing" as a keyword



Remote sensing of fish-processing in the Sundarbans Reserve Forest, Bangladesh: an insight into the modern slavery-environment nexus in the coastal fringe

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Published in 2020 at "Maritime Studies"

DOI: 10.1007/s40152-020-00199-7

Abstract: Land-based fish-processing activities in coastal fringe areas and their social-ecological impacts have often been overlooked by marine scientists and antislavery groups. Using remote sensing methods, the location and impacts of fish-processing activities were assessed within… read more here.

Keywords: modern slavery; coastal fringe; remote sensing; fish processing ... See more keywords

Effect of bamboo hydrochar on anaerobic digestion of fish processing waste for biogas production.

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Published in 2019 at "Bioresource technology"

DOI: 10.1016/j.biortech.2019.03.084

Abstract: The effect of hydrothermal carbonization (HTC) temperature and bamboo hydrochar (BHC) addition on biogas production in anaerobic digestion of fish processing waste (FPW) was studied. HTC temperature (200-280 °C) had significant effects on methane yield and… read more here.

Keywords: processing waste; anaerobic digestion; fish processing;

Improvement in biomass, lipid production and biodiesel properties of a euryhaline Chlorella vulgaris NIOCCV on mixotrophic cultivation in wastewater from a fish processing plant

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Published in 2019 at "Renewable Energy"

DOI: 10.1016/j.renene.2019.02.065

Abstract: Abstract In this study, the changes in biomass productivity, wastewater treatment, lipid production and biodiesel properties from mixotrophic cultivation of Chlorella vulgaris NIOCCV in untreated wastewater from a fish processing plant over F/2 medium was… read more here.

Keywords: wastewater; fish processing; biomass; vulgaris nioccv ... See more keywords
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Exposure to Bioaerosols During Fish Processing on Board Norwegian Fishing Trawlers.

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Published in 2021 at "Annals of work exposures and health"

DOI: 10.1093/annweh/wxaa104

Abstract: OBJECTIVES The main objective was to gain more knowledge on exposure to bioaerosols in the processing area on board fishing trawlers. METHODS Exposure sampling was carried out during the work shifts when processing fish in… read more here.

Keywords: fishing trawlers; exposure bioaerosols; processing area; board ... See more keywords

Hypersensitivity pneumonitis in fish processing workers diagnosed by inhalation challenge

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Published in 2018 at "ERJ Open Research"

DOI: 10.1183/23120541.00071-2018

Abstract: Workers in the fish processing industry have increased risk of developing respiratory diseases due to occupational exposure to bioaerosols and related allergens [1–4]. The literature reports more occupational asthma in workers handling salmon [2, 5],… read more here.

Keywords: hypersensitivity; hypersensitivity pneumonitis; inhalation challenge; fish processing ... See more keywords
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Estimating Environmental Impact Potential of Small Scale Fish Processing using Life Cycle Assessment

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Published in 2018 at "Journal of Ecological Engineering"

DOI: 10.12911/22998993/91879

Abstract: Post-harvest handling / processing of fishery commodities requires large amounts of water and energy to overcome their perishable properties. Water is needed as raw/auxiliary material and to ensure that the production process and its environment… read more here.

Keywords: life cycle; cycle assessment; environmental impact; process ... See more keywords