Fish viscera protein hydrolysates: Production, potential applications and functional and bioactive properties.
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DOI: 10.1016/j.foodchem.2016.12.057
Abstract: The aquaculture and fishery chain is an important part of the economy of many countries around the world; in recent years it has experienced significant growth that generates more and more quantities of waste, which… read more here.
Keywords: production; bioactive properties; protein hydrolysates; fish viscera ... See more keywords