Trends in fisheries waste utilization: a valuable resource of nutrients and valorized products for the food industry.
Sign Up to like & getrecommendations! Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2211167
Abstract: The rise in fisheries production worldwide has caused a remarkable increase in associated anthropogenic waste. This poses significant concerns due to adverse environmental impacts and economic losses. Owing to its renewability, high abundance, and potential… read more here.
Keywords: fish waste; waste; fisheries waste; food ... See more keywords