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Published in 2017 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-017-1234-z
Abstract: Due to the rapid global expansion of the aquaculture industry, access to key feedstuffs (fishmeal and fish oil) is becoming increasingly limited because of the finite resources available for wild fish harvesting. This has resulted…
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Keywords:
aquaculture;
microalgae;
industry;
fishmeal fish ... See more keywords