Development of pressurized hot water extraction for five flavonoid glycosides from defatted Camellia oleifera seeds (byproducts)
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DOI: 10.1016/j.indcrop.2016.10.034
Abstract: Abstract In this study, five flavonoid glycosides were extracted from defatted Camellia oleifera seeds by using a pressurized hot water extraction (PHWE) method. The independent experimental factors (temperature, time and pressure) influencing the PHWE efficiency… read more here.
Keywords: five flavonoid; extraction; defatted camellia; flavonoid ... See more keywords