Articles with "flavonoid related" as a keyword



Effect of different genotypes on the fruit volatile profiles, flavonoid composition and antioxidant activities of chilli peppers.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.131751

Abstract: The main purpose of the present study was toinvestigate the influence of genotypes on the volatile, flavonoid-related compounds and antioxidant capacities of chilli peppers. A set of 49 volatiles were identified in the chilli peppers… read more here.

Keywords: effect different; korean chilli; flavonoid related; chilli ... See more keywords

Gh_FBL43 regulates the resistance of Gossypium hirsutum to Verticillium wilt through jasmonic acid and flavonoid-related pathways

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Published in 2025 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2025.1620947

Abstract: F-box-LRR (FBL) genes play crucial roles in the response of plants to pathogen stress. This study involved a systematic analysis of the evolution of the FBL gene family in Gossypium hirsutum from a whole-genome perspective,… read more here.

Keywords: resistance; flavonoid related; analysis; verticillium wilt ... See more keywords