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Published in 2020 at "Pharmacological research"
DOI: 10.1016/j.phrs.2019.104625
Abstract: Substantial experimental evidences support the hypothesis that dietary flavonoid intake has a favourable impact on cardiovascular diseases such as systemic, arterial hypertension and coronary artery diseases, which represent the leading cause of morbidity and mortality…
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Keywords:
system focus;
effects flavonoids;
flavonoids cardiovascular;
beneficial health ... See more keywords
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Published in 2018 at "Nutrients"
DOI: 10.3390/nu10121852
Abstract: Research has suggested a number of beneficial effects arising from the consumption of dietary flavonoids, found in foods such as cocoa, apples, tea, citrus fruits and berries on cardiovascular risk factors such as high blood…
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Keywords:
effects flavonoids;
review;
blood;
flavonoids cardiovascular ... See more keywords