Profiling bioactive flavonoids and carotenoids in select south Indian spices and nuts
Sign Up to like & getrecommendations! Published in 2019 at "Natural Product Research"
DOI: 10.1080/14786419.2018.1557179
Abstract: Abstract The objective of this study was to examine the bioactive flavonoids and carotenoids concentration in fifteen south Indian spice and two tree nut species using high performance liquid chromatography (HPLC). Among four flavonoids, catechin… read more here.
Keywords: flavonoids carotenoids; spices nuts; south indian; concentration ... See more keywords
The protective effects of flavonoids and carotenoids against diabetic complications—A review of in vivo evidence
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1020950
Abstract: Diabetes mellitus is a chronic metabolic disorder caused either by inadequate insulin secretion, impaired insulin function, or both. Uncontrolled diabetes is characterized by hyperglycemia which over time leads to fatal damage to both macro-and microvascular… read more here.
Keywords: protective effects; diabetic complications; flavonoids carotenoids; anti inflammatory ... See more keywords
A Comparative Study of Flavonoids and Carotenoids Revealed Metabolite Responses for Various Flower Colorations Between Nicotiana tabacum L. and Nicotiana rustica L.
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.828042
Abstract: Tobacco is a model plant for studying flower coloration. Flavonoids and carotenoids were reported to contribute to the flower color in many plants. We investigated the mechanism underlying flower color formation in tobacco by comparing… read more here.
Keywords: tobacco; nicotiana rustica; flavonoids carotenoids; nicotiana tabacum ... See more keywords
Antioxidants Such as Flavonoids and Carotenoids in the Diet of Bogor, Indonesia Residents
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DOI: 10.3390/antiox10040587
Abstract: Due to the strong antioxidant activity of flavonoids and carotenoids, daily consumption of these bioactive compounds has the potential for reducing the risk of many chronic and degenerative diseases caused by or contributed to by… read more here.
Keywords: bogor; flavonoids carotenoids; indonesia; carotenoid intake ... See more keywords