Development of a UPLC‐ESI‐MS method for simultaneous determination of flavonoids and diterpenes in Egletes viscosa (L.) Less herbal products
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DOI: 10.1016/j.jpba.2019.01.008
Abstract: &NA; Egletes viscosa (L.) Less (Asteraceae) is a tropical aromatic herb whose flower buds are used for gastrointestinal disorders. Its gastroprotective properties have been attributed to the flavonoid ternatin and the furan diterpenes tanabalin and… read more here.
Keywords: egletes viscosa; herbal products; flavonoids diterpenes; uplc esi ... See more keywords