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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.861097
Abstract: The aim of this study was to investigate the antioxidative and neuroprotective activities of total flavonoids from sea buckthorn (Hippophae rhamnoides L.) (TFH). Results indicated that TFH possessed DPPH radicals, hydroxyl radicals and superoxide anions…
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Keywords:
buckthorn hippophae;
antioxidative neuroprotective;
sea buckthorn;
flavonoids sea ... See more keywords