Comparison between voltammetric detection methods for abalone-flavoring liquid
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DOI: 10.1515/biol-2021-0035
Abstract: Abstract This article attempts to determine the most accurate classification method for different abalone-flavoring liquids. Three common voltammetric detection methods, namely, linear sweep voltammetry (LSV), cyclic voltammetry (CV), and square-wave voltammetry (SWV), were considered. To… read more here.
Keywords: abalone flavoring; detection methods; flavoring liquids; voltammetric detection ... See more keywords