Genetic parameters for quality traits by non-invasive methods and their G x E interactions in ocean cages and estuaries on gilthead seabream (Sparus aurata)
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DOI: 10.1016/j.aquaculture.2021.736462
Abstract: Abstract Fish quality traits are important criteria for consumers in the commercial market as well as growth. In this study, flesh composition and morphology traits, in comparison with growth traits, were selected to study their… read more here.
Keywords: growth; flesh composition; quality traits; growth traits ... See more keywords