Articles with "flour intake" as a keyword



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Corn Flour Intake, Aflatoxin B1 Exposure, and Risk of Esophageal Precancerous Lesions in a High-Risk Area of Huai’an, China: A Case-Control Study

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Published in 2020 at "Toxins"

DOI: 10.3390/toxins12050299

Abstract: Aflatoxin B1 (AFB1), which has potent toxicity and carcinogenicity, is a common contaminant of important agricultural commodities. This study aimed to investigate the frequency of corn flour intake and assess the exposure to AFB1 via… read more here.

Keywords: risk; flour intake; afb1; exposure ... See more keywords