Inhibition of carbohydrate metabolism by thermal fluctuations during endodormancy lead to negative impacts on bud burst and incidence of floral necrosis in 'Housui' Japanese pear flower buds
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DOI: 10.1016/j.scienta.2017.06.018
Abstract: Abstract Challenges related to bud dormancy release are important limiting factors to commercial fruit production of Japanese pear ( Pyrus pyrifolia Nakai) in areas under mild winter conditions. This study aimed to elucidate the effects… read more here.
Keywords: necrosis; fluctuations endodormancy; bud burst; buds ... See more keywords