Gluten-free living in China: The characteristics, food choices and difficulties in following a gluten-free diet – An online survey
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DOI: 10.1016/j.appet.2018.05.007
Abstract: BACKGROUND Individuals adhering to a gluten-free diet (GFD) have been scarcely researched within a Chinese population. This present study was conducted to assess the characteristics, food choices, shopping preferences, and emotions and attitudes of individuals… read more here.
Keywords: gluten free; following gfd; free diet; gfd ... See more keywords