Articles with "fonio grains" as a keyword



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Fonio grains: Physicochemical properties, nutritional potential, and food applications.

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Published in 2020 at "Comprehensive reviews in food science and food safety"

DOI: 10.1111/1541-4337.12608

Abstract: Fonio grains are a type of small-seeded cereals native to Western Africa and are important cereal crops for food security. The two species are white fonio (Digitaria exilis) (commonly called acha) and black fonio (Digitaria… read more here.

Keywords: applications fonio; potential food; food; food applications ... See more keywords