Articles with "food agricultural" as a keyword



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Passing the food and agricultural R&D buck? The United States and China

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Published in 2019 at "Food Policy"

DOI: 10.1016/j.foodpol.2019.101729

Abstract: The global geographical balance of food and agricultural R&D spending is shifting, characterized by a declining U.S. share and a rising middle-income-country share, propelled heavily by the rapid rise of spending in China. Based on… read more here.

Keywords: spending; private sector; food; united states ... See more keywords
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Recycling food, agricultural, and industrial wastes as pore-forming agents for sustainable porous ceramic production: A review

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Published in 2021 at "Journal of Cleaner Production"

DOI: 10.1016/j.jclepro.2021.127264

Abstract: Abstract Utilizing various wastes in ceramic production has been growing worldwide. This work provides an extensive literature review on the utilization of food, agricultural, and industrial wastes as pore-forming agents (PFAs) in porous ceramic production.… read more here.

Keywords: industrial wastes; agricultural industrial; production; ceramic production ... See more keywords

Post-exceptionalism in public policy: transforming food and agricultural policy

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Published in 2017 at "Journal of European Public Policy"

DOI: 10.1080/13501763.2017.1334081

Abstract: ABSTRACT Framing the special issue on the transformation of Food and Agricultural Policy, this article introduces the concept of post-exceptionalism in public policies. The analysis of change in agri-food policy serves as a generative example… read more here.

Keywords: exceptionalism; policy; food agricultural; post exceptionalism ... See more keywords
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Modeling the Sustainable Supply Chain Network Design for Food-Agricultural Industries considering Social and Environmental Impacts

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Published in 2022 at "Computational Intelligence and Neuroscience"

DOI: 10.1155/2022/6726662

Abstract: The food supply chain is one of the most sensitive supply chains as it is directly related to the health of humans and society. Therefore, this study aims to evaluate the components of the sustainable… read more here.

Keywords: supply; food agricultural; sustainable supply; supply chain ... See more keywords
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Characterization and Secretory Expression of a Thermostable Tannase from Aureobasidium melanogenum T9: Potential Candidate for Food and Agricultural Industries

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Published in 2022 at "Frontiers in Bioengineering and Biotechnology"

DOI: 10.3389/fbioe.2021.769816

Abstract: Being a key industrial enzyme, tannase is extensively applied in various fields. Despite the characterizations of a large number of tannases, there are hardly a few tannases with exceptional thermostability. In this detailed study, a… read more here.

Keywords: tannase; food; food agricultural; aureobasidium melanogenum ... See more keywords