Antimicrobial use and antimicrobial resistance in food animals
Sign Up to like & getrecommendations! Published in 2018 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-018-1852-2
Abstract: Antimicrobials have been widely used in food animals for growth promotion since the 1950s. Antimicrobial resistance emerges in animal production settings and frequently spreads to humans through the food chain and direct contact. There have… read more here.
Keywords: resistance food; food animals; antimicrobial use; antimicrobial resistance ... See more keywords
Unpalatable truths: Commitment to eating meat is associated with strategic ignorance of food-animal minds
Sign Up to like & getrecommendations! Published in 2022 at "Appetite"
DOI: 10.1016/j.appet.2022.105935
Abstract: Animal minds are of central importance to debates about their rights and welfare. Remaining ignorant of evidence that animals have minds is therefore likely to facilitate their mistreatment. Studying samples of adults and students from… read more here.
Keywords: food; eating meat; animal minds; meat ... See more keywords
Is antimicrobial administration to food animals a direct threat to human health? A rapid systematic review.
Sign Up to like & getrecommendations! Published in 2018 at "International journal of antimicrobial agents"
DOI: 10.1016/j.ijantimicag.2018.04.005
Abstract: BACKGROUND Large quantities of antimicrobials are given to food animals, particularly in feed, potentially increasing antimicrobial resistance in humans. However, the magnitude of this effect is unclear. METHODS We searched PubMed, Embase and Web of… read more here.
Keywords: administration; food animals; effect; antimicrobial resistance ... See more keywords
Helminths of zoonotic importance in slaughtered food animals in Nigeria: a systematic review and meta-analysis
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Helminthology"
DOI: 10.1017/s0022149x18000196
Abstract: Abstract Knowledge of endemic helminths in a resource-limited country such as Nigeria is essential for their diagnosis, treatment and cost-effective control. In the present study, the PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analysis)… read more here.
Keywords: slaughtered food; food animals; prevalence; food ... See more keywords
Veterinary antimicrobial stewardship in North America.
Sign Up to like & getrecommendations! Published in 2019 at "Australian veterinary journal"
DOI: 10.1111/avj.12811
Abstract: Major changes are occurring in veterinary antimicrobial stewardship (AMS) in food animals in Canada and the USA. Advances have been ending the use of medically important antimicrobials (MIAs) as growth promoters and bringing all MIAs… read more here.
Keywords: stewardship north; food animals; veterinary antimicrobial; stewardship ... See more keywords
Short history of regulations and approved indications of antimicrobial drugs for food animals in the USA.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of veterinary pharmacology and therapeutics"
DOI: 10.1111/jvp.12376
Abstract: We review historical availability and regulation, and recent indications of antimicrobial drugs for food animals in the USA. We summarize the timeline of introduction of individual antimicrobial drug classes from the 1930s to present, history… read more here.
Keywords: antimicrobial drugs; animals usa; indications antimicrobial; food animals ... See more keywords
Sharing of Antimicrobial Resistance Genes between Humans and Food Animals
Sign Up to like & getrecommendations! Published in 2022 at "mSystems"
DOI: 10.1128/msystems.00775-22
Abstract: Antimicrobial resistance (AMR) has proven to be a global public health concern. To conquer this increasingly worrying trend, an overarching, One Health approach has been used that brings together different sectors, but the fundamental knowledge… read more here.
Keywords: health; food; food animals; antimicrobial resistance ... See more keywords
Escherichia fergusonii, an Underrated Repository for Antimicrobial Resistance in Food Animals
Sign Up to like & getrecommendations! Published in 2022 at "Microbiology Spectrum"
DOI: 10.1128/spectrum.01617-21
Abstract: E. fergusonii, a member of the genus Escherichia, has been reported to transmit via the food chain and cause diseases in humans. However, the prevalence of multidrug-resistant E. fergusonii, especially mcr-1-positive E. fergusonii isolates, has… read more here.
Keywords: food animals; antimicrobial resistance; fergusonii isolates; fergusonii ... See more keywords
Sero-prevalence and intrinsic factors associated with Brucella infection in food animals slaughtered at abattoirs in Abuja, Nigeria
Sign Up to like & getrecommendations! Published in 2017 at "BMC Research Notes"
DOI: 10.1186/s13104-017-2827-y
Abstract: BackgroundBrucellosis, a neglected tropical food-borne zoonotic disease, has a negative impact on both animal and human health as well as tremendous socio-economic impact in developing countries where rural income relies largely on livestock breeding and… read more here.
Keywords: brucella infection; brucella; food animals; prevalence ... See more keywords
Antimicrobial resistance and interspecies gene transfer in Campylobacter coli and Campylobacter jejuni isolated from food animals, poultry processing, and retail meat in North Carolina, 2018-2019.
Sign Up to like & getrecommendations! Published in 2021 at "PloS one"
DOI: 10.1371/journal.pone.0246571
Abstract: The Center for Disease Control and Prevention identifies antimicrobial resistant (AMR) Campylobacter as a serious threat to U.S. public health due to high community burden, increased transmissibility, and limited treatability. The National Antimicrobial Resistance Monitoring… read more here.
Keywords: gene; food animals; resistance; campylobacter ... See more keywords
Weaning U.S. food-animals off antimicrobials: What can we learn from state- and city-level policies?
Sign Up to like & getrecommendations! Published in 2023 at "PLOS ONE"
DOI: 10.1371/journal.pone.0282315
Abstract: Antimicrobials are widely used worldwide in food animal production for controlling and preventing disease and for improving feed conversion efficiency and growth promotion. Inappropriate use of antimicrobials in animal agriculture has the potential to promote… read more here.
Keywords: state; food; level policies; food animals ... See more keywords