Articles with "food azo" as a keyword



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In Vitro and In Vivo Inhibition of the Infectivity of Human Enterovirus 71 by a Sulfonated Food Azo Dye, Brilliant Black BN

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Published in 2019 at "Journal of Virology"

DOI: 10.1128/jvi.00061-19

Abstract: Human enterovirus 71 (EV71) is one of the causative agents of hand, foot, and mouth disease in children and is responsible for thousands of deaths in the past 20 years. Food azo dyes have been widely… read more here.

Keywords: food azo; food; enterovirus; ev71 ... See more keywords
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Electropolymerized 4-Aminobenzoic Acid Based Voltammetric Sensor for the Simultaneous Determination of Food Azo Dyes

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Published in 2022 at "Polymers"

DOI: 10.3390/polym14245429

Abstract: Electrochemical sensors with polymeric films as a sensitive layer are of high interest in current electroanalysis. A voltammetric sensor based on multi-walled carbon nanotubes (MWCNTs) and electropolymerized 4-aminobenzoic acid (4-ABA) has been developed for the… read more here.

Keywords: electropolymerized aminobenzoic; voltammetric sensor; aminobenzoic acid; sensor ... See more keywords