The Impact of the Covid-19 Pandemic on Food Consumers' Awareness of Antimicrobial Resistance, OneHealth, and Animal Welfare Information on Food Labels
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DOI: 10.3389/fvets.2021.678509
Abstract: Covid-19 is a OneHealth crisis with far-reaching and unexpected impacts on many aspects of society. Previous OneHealth issues, such as antimicrobial resistance (AMR), have not received a similar level of attention or action from the… read more here.
Keywords: food consumers; animal welfare; onehealth; antimicrobial resistance ... See more keywords
Effective Segmentation of Organic Food Consumers in Vietnam Using Food-Related Lifestyles
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DOI: 10.3390/su11051237
Abstract: The consumer purchase of environmentally friendly products like organic food is essential to environmental sustainability. This study applies the unique food-related lifestyles (FRL) approach to segment organic food consumers in Vietnam, a country in which… read more here.
Keywords: food related; consumers vietnam; organic food; food ... See more keywords
A Profile of Organic Food Consumers—Serbia Case-Study
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DOI: 10.3390/su13010131
Abstract: In this paper, the authors analyze products from the organic farming system from consumption and consumers. The research aimed to determine the characteristics of the Serbian organic market, discover attitudes, practices, and features of different… read more here.
Keywords: food consumers; cluster respondents; organic products; study ... See more keywords