Keeping mycotoxins away from the food: Does the existence of regulations have any impact in Africa?
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DOI: 10.1080/10408398.2014.993021
Abstract: ABSTRACT Following the discovery of aflatoxins in the early 1960s, there have been many studies leading to the uncovering of many mycotoxins and the understanding of associated health effects in animals and humans. Consequently, there… read more here.
Keywords: food existence; mycotoxin; mycotoxins away; keeping mycotoxins ... See more keywords