Articles with "food labels" as a keyword



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Beyond the food label itself: How does color affect attention to information on food labels and preference for food attributes?

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Published in 2018 at "Food Quality and Preference"

DOI: 10.1016/j.foodqual.2017.10.004

Abstract: Abstract Other than the food attribute/quality information, the design of food labels involves many other essential factors, such as color that may affect consumer choice decision. How food label color affects the decision process, cognitive… read more here.

Keywords: label; food label; label color; food labels ... See more keywords
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The consumer perspective of labeling on foodstuffs—review

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Published in 2021 at "European Journal of Public Health"

DOI: 10.1093/eurpub/ckab120.025

Abstract: The information present on food labels is essential to provide consumers with proper guidance on the quality of food products, allowing the choice of a nutritionally balanced diet. Easy-to-read systems can help hungry consumers make… read more here.

Keywords: labeling foodstuffs; consumer perspective; consumer; perspective labeling ... See more keywords
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Above all, food labels require simplicity

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Published in 2018 at "Veterinary Record"

DOI: 10.1136/vr.k1233

Abstract: Over the past two decades, there have been several attempts to introduce slaughter labelling for meat packaging. These attempts have been unsuccessful, partly because they’ve focused on the issue of pre-slaughter stunning. Ongoing debate on… read more here.

Keywords: require simplicity; food labels; slaughter; labels require ... See more keywords
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Understanding of nutrition information on food labels among higher income adults in India

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Published in 2023 at "Health Education Journal"

DOI: 10.1177/00178969231172131

Abstract: Objectives: This study assessed food label reading habits and understanding of nutrition information on food labels by higher income adults in India. Design: It involved a cross-sectional study using non-probability purposive sampling. Setting: Data were… read more here.

Keywords: food; food labels; nutrition information; income ... See more keywords
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Understanding the role of media and food labels to disseminate food related information in Lebanon

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Published in 2022 at "Open Agriculture"

DOI: 10.1515/opag-2022-0068

Abstract: Abstract Today’s consumers are becoming more aware of what they consume and the implications that a proper diet can have for their health. This work aimed to understand how Lebanese people get information about foods,… read more here.

Keywords: information; lebanese people; role media; food ... See more keywords
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Awareness and usage of nutrition information and effect of sociodemographic characteristics on various aspects of food labels in Al-Ahsa, Saudi Arabia.

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Published in 2022 at "Nutricion hospitalaria"

DOI: 10.20960/nh.04087

Abstract: INTRODUCTION labels deliver basic product information, health safety and nutritional information. OBJECTIVES this study aims to assess consumers' knowledge, awareness, and practices in relation to food labels and the effect of sociodemographic characteristics on various… read more here.

Keywords: information; various aspects; food; food labels ... See more keywords
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Predicting Unreported Micronutrients From Food Labels: Machine Learning Approach

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Published in 2022 at "Journal of Medical Internet Research"

DOI: 10.2196/45332

Abstract: Background Micronutrient deficiencies represent a major global health issue, with over 2 billion individuals experiencing deficiencies in essential vitamins and minerals. Food labels provide consumers with information regarding the nutritional content of food items and… read more here.

Keywords: food; food labels; machine learning; vitamin ... See more keywords
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Food Labeling Systems in Japan: Nutrition and Health Claims.

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Published in 2022 at "Journal of nutritional science and vitaminology"

DOI: 10.3177/jnsv.68.s101

Abstract: Japan is one of the countries with the highest life expectancy in the world, and maintaining good health is the key component to extend healthy life expectancy. According to World Health Organization, self-care is the… read more here.

Keywords: health; food; food labels; food labeling ... See more keywords
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Information, ingestion, and impulsivity: The impact of technology-enabled healthy food labels on online grocery shopping in impulsive and non-impulsive consumers

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Published in 2023 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2023.1129883

Abstract: Introduction Unhealthy food consumption is a problem for society, companies, and consumers. This study aims to contribute to knowledge regarding such issues by investigating how technology-enabled healthy food labels can impact food choice in an… read more here.

Keywords: technology enabled; food; food labels; healthy food ... See more keywords
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Effects of Digitalized Front-of-Package Food Labels on Healthy Food-Related Behavior: A Systematic Review

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Published in 2022 at "Behavioral Sciences"

DOI: 10.3390/bs12100363

Abstract: Front-of-package (FOP) food labels may impact healthy food-related behavior. However, such labels may be presented using new technology and they may impact behavior differently than physical labels. This systematic review investigated the effects of physical… read more here.

Keywords: food; food labels; review; healthy food ... See more keywords
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The Impact of Interpretive Packaged Food Labels on Consumer Purchase Intention: The Comparative Analysis of Efficacy and Inefficiency of Food Labels

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Published in 2022 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph192215098

Abstract: The objectives of this study are twofold. Firstly, the current study elucidates the impact and efficacy of food labels in developing consumers’ attitudes and intentions towards the selection of nutritional food. Secondly, the inefficacy of… read more here.

Keywords: food; food labels; consumer; packaged food ... See more keywords