Current Perspectives on Food Oral Processing.
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DOI: 10.1146/annurev-food-052720-103054
Abstract: Food oral processing (FOP) is a fast-emerging research area in the food science discipline. Since its first introduction about a decade ago, a large amount of literature has been published in this area, forming new… read more here.
Keywords: oral processing; food; perspectives food; food oral ... See more keywords