Articles with "food ordering" as a keyword



Effect of Climate Change Impact Menu Labels on Fast Food Ordering Choices Among US Adults

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Published in 2022 at "JAMA Network Open"

DOI: 10.1001/jamanetworkopen.2022.48320

Abstract: This randomized clinical trial investigates the effect of positive and negative climate impact menu labels on the environmental sustainability of fast food ordering choices among US adults. read more here.

Keywords: impact menu; fast food; choices among; food ordering ... See more keywords
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Changes in patterns of take-away food ordering among youths before and after COVID-19 lockdown in China: the COVID-19 Impact on Lifestyle Change Survey (COINLICS)

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Published in 2021 at "European Journal of Nutrition"

DOI: 10.1007/s00394-021-02622-z

Abstract: The lockdown due to COVID-19 may have led to changes in food ordering patterns among youths, which could affect their dietary patterns and the operation of the restaurant industry. This study aimed to examine the… read more here.

Keywords: covid lockdown; among youths; away food; food ... See more keywords
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The effect of online restaurant menus on consumers’ purchase intentions during the COVID-19 pandemic

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Published in 2021 at "International Journal of Hospitality Management"

DOI: 10.1016/j.ijhm.2020.102777

Abstract: Abstract As COVID-19 escalated globally in 2020, mandated suspension of dine-in services was instilled to control virus transmission. Restaurants lost billions of dollars, millions experienced severe employment changes, and numerous small restaurants closed. For those… read more here.

Keywords: purchase intentions; effect online; food; food ordering ... See more keywords

Evolutionary food quality and location strategies for restaurants in competitive online-to-offline food ordering and delivery markets: An agent-based approach

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Published in 2019 at "International Journal of Production Economics"

DOI: 10.1016/j.ijpe.2018.05.008

Abstract: Abstract In the booming online-to-offline (O2O) food ordering and delivery market, numerous independent restaurants are competing for orders placed by customers via online food ordering platforms. The food quality and location decisions are deemed to… read more here.

Keywords: food ordering; quality location; food; food quality ... See more keywords

P131 Mobile Food Ordering App Influence on Caffeinated Beverages Purchased in a University Setting

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Published in 2019 at "Journal of Nutrition Education and Behavior"

DOI: 10.1016/j.jneb.2019.05.507

Abstract: Background Digital food ordering usage through mobile applications is increasing at dramatic rates. These platforms may influence the ordering decisions of consumers, yet little is known about their impact on the diet quality of foods… read more here.

Keywords: caffeinated beverages; traditional walk; food; food ordering ... See more keywords

Adoption of mobile food ordering apps for O2O food delivery services during the COVID-19 outbreak

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Published in 2021 at "British Food Journal"

DOI: 10.1108/bfj-09-2020-0781

Abstract: PurposeThe purpose of this paper is to develop a model to examine how different technological and cognitive cues related to mobile food ordering applications (MFOAs) impact diners' intentions to use MFOAs continuously. The moderating role… read more here.

Keywords: food; mobile food; food ordering; food delivery ... See more keywords

The eco-pet connection: dog and cat ownership's effect on food over-ordering intentions and sustainable practices

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Published in 2025 at "British Food Journal"

DOI: 10.1108/bfj-10-2024-1025

Abstract: This study examines how dog and cat ownership influences food over-ordering intentions, an underexplored factor affecting sustainability and waste management. Using structural equation modeling, data from 318 pet-owning customers in Fiji were analyzed to explore… read more here.

Keywords: food ordering; ownership; food; dog cat ... See more keywords

Impacts of COVID-19 Lockdown on Food Ordering Patterns among Youths in China: The COVID-19 Impact on Lifestyle Change Survey

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Published in 2022 at "Obesity Facts"

DOI: 10.1159/000520160

Abstract: Introduction: Limited studies have focused on how the COVID-19 outbreak and thereby lockdown had affected the youth’s food ordering patterns, which was associated with their dietary behaviors and could have longer term impacts on their… read more here.

Keywords: among youths; patterns among; youths china; food ... See more keywords

Food Ordering and Delivery: How Platforms and Restaurants Should Split the Pie

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Published in 2025 at "Management Science"

DOI: 10.1287/mnsc.2023.00435

Abstract: Food ordering and delivery platforms generate online demand for restaurants and deliver food to customers. In return, restaurants pay platforms a commission, typically a percentage of the order amount. Platforms offer partner restaurants the choice… read more here.

Keywords: platforms restaurants; food; ordering delivery; delivery ... See more keywords

Consumer-Related Antecedents of Waste Behavior in Online Food Ordering: A Study among Young Adults in China

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Published in 2022 at "Foods"

DOI: 10.3390/foods11193098

Abstract: Food waste in the catering industry currently accounts for almost half of the total food waste in China and entails a large amount of land, water, and labor costs, in addition to the carbon footprint’s… read more here.

Keywords: waste; food; food ordering; online food ... See more keywords