Articles with "food pharmacokinetics" as a keyword



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A randomized, open‐label, two‐treatment crossover study to evaluate the effect of food on the pharmacokinetics of diazepam nasal spray in healthy adults

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Published in 2022 at "Epilepsia"

DOI: 10.1111/epi.17459

Abstract: The pharmacokinetics of oral diazepam are affected by food, but food‐effect studies have not been conducted for diazepam nasal spray because it is believed that most absorption occurs via the nasal mucosa. However, gastrointestinal side… read more here.

Keywords: diazepam nasal; food; study evaluate; nasal spray ... See more keywords
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Effect of Food on the Pharmacokinetics and Safety of a Novel c-Met Inhibitor SCC244: A Randomized Phase I Study in Healthy Subjects

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Published in 2023 at "Drug Design, Development and Therapy"

DOI: 10.2147/dddt.s388846

Abstract: Objective This study aimed to investigate the effect of food on the pharmacokinetics and safety profiles of SCC244, a novel oral c-Met inhibitor in healthy Chinese male subjects. Methods It was a randomized, open-label, and… read more here.

Keywords: state; safety; pharmacokinetics safety; effect food ... See more keywords
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The effect of food on the pharmacokinetics of WXFL10203614, a potential selective JAK1 inhibitor, in healthy Chinese subjects

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Published in 2022 at "Frontiers in Pharmacology"

DOI: 10.3389/fphar.2022.1066895

Abstract: Objective: This study was performed to investigate the effect of food on the pharmacokinetics (PK) of WXFL10203614 in healthy Chinese subjects. Methods: This was a randomized, open-label, single-dose, two-treatment (fed vs fasted), two-period, two-sequence, crossover… read more here.

Keywords: chinese subjects; food; effect food; food pharmacokinetics ... See more keywords