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Published in 2020 at "Geoforum"
DOI: 10.1016/j.geoforum.2020.06.004
Abstract: Abstract This paper makes use of a unique dataset on the population of online food provisioning services to shed light on the organization of the food e-commerce in the Italian context. Building on the opposition…
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Keywords:
food platforms;
provisioning services;
food provisioning;
food ... See more keywords
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Published in 2019 at "Journal of Anthropological Archaeology"
DOI: 10.1016/j.jaa.2019.05.001
Abstract: Abstract Pastoralism played a foundational role in the subsistence economies of the Kura-Araxes cultural tradition of the fourth and third millennia BCE. Until recently, because of a lack of zooarchaeological data, interpretations of Kura-Araxes subsistence…
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Keywords:
animal husbandry;
kura araxes;
settlement;
food provisioning ... See more keywords
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Published in 2021 at "Sustainable Production and Consumption"
DOI: 10.1016/j.spc.2021.06.025
Abstract: Abstract The discourse on food and sustainability seems omnipresent – both in analogue and digital spaces. Accordingly, more and more channels for sustainable food consumption have emerged in Berlin over the past years. Especially calls…
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Keywords:
analogue elements;
food provisioning;
digital analogue;
localization ... See more keywords
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Published in 2021 at "Sustainable Production and Consumption"
DOI: 10.1016/j.spc.2021.06.030
Abstract: Abstract Digital technologies for food provisioning are often proposed as solutions to developing a more sustainable food system. Consumers can now use their mobile phones and computers to buy food online from websites, apps, and…
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Keywords:
sustainability potential;
food provisioning;
food;
online grocery ... See more keywords
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Published in 2021 at "Sustainable Production and Consumption"
DOI: 10.1016/j.spc.2021.07.023
Abstract: Abstract Food production, distribution and consumption are necessary dimensions of existence and simultaneously exposed to a number of ecological and social fragilities, especially in the contemporary crisis. The reconfiguration of unsustainable systems of food provisioning…
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Keywords:
making good;
good food;
food practicable;
reconfiguration ... See more keywords
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Published in 2022 at "Current Zoology"
DOI: 10.1093/cz/zoac021
Abstract: Abstract Costs and benefits of brain lateralization may depend on environmental conditions. Growing evidence indicates that the development of brain functional asymmetries is adaptively shaped by the environmental conditions experienced during early life. Food availability…
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Keywords:
food provisioning;
food;
extra food;
lateralization ... See more keywords
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Published in 2018 at "Frontiers in Ecology and Evolution"
DOI: 10.3389/fevo.2018.00232
Abstract: Domestic dogs (Canis lupus familiaris) are remarkably sensitive and responsive while interacting with humans. Pet dogs are known to have social skills and abilities to display situation-specific responses, but there is lack of information regarding…
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Keywords:
human intentions;
ranging dogs;
free ranging;
food provisioning ... See more keywords
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Published in 2021 at "Land"
DOI: 10.3390/land10040432
Abstract: Mangrove forests provide a large variety of ecosystem services (ES) to coastal societies. Using a case study focusing on the Ajuruteua peninsula in Northern Brazil and two ES, food provisioning (ES1) and global climate regulation…
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Keywords:
climate regulation;
area;
food provisioning;
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Published in 2022 at "PeerJ"
DOI: 10.7717/peerj.12849
Abstract: Previous studies reported contrasting conclusions concerning bonobo prosociality, which are likely due to differences in the experimental design, the social dynamics among subjects and characteristics of the subjects themselves. Two hypotheses have been proposed to…
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Keywords:
food provisioning;
choice;
group;
prosociality ... See more keywords