Articles with "food retailers" as a keyword



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Portuguese food retailers – Exploring three classic theories of retail location

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Published in 2017 at "Journal of Retailing and Consumer Services"

DOI: 10.1016/j.jretconser.2016.09.015

Abstract: This article sets forth results from an exploratory empirical study that aimed to test the predictive validity of three classic location theories: central place theory, spatial interaction theory and the principle of minimum differentiation. Correlation,… read more here.

Keywords: location; portuguese food; three classic; food retailers ... See more keywords
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Exploring absolute and relative measures of exposure to food environments in relation to dietary patterns among European adults

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Published in 2018 at "Public Health Nutrition"

DOI: 10.1017/s1368980018003063

Abstract: Abstract Objective To explore the associations of absolute and relative measures of exposure to food retailers with dietary patterns, using simpler and more complex measures. Design Cross-sectional survey. Setting Urban regions in Belgium, France, Hungary,… read more here.

Keywords: relative measures; food retailers; dietary patterns; food ... See more keywords
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Climate pushers or symbolic leaders? The limits to corporate climate leadership by food retailers

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Published in 2018 at "Environmental Politics"

DOI: 10.1080/09644016.2019.1521947

Abstract: ABSTRACT Corporate climate leadership and its relationship with state regulations are discussed. First, a typology defining corporate climate leadership is introduced and distinguished from the other strategic behaviours corporations may adopt in response to climate… read more here.

Keywords: food retailers; corporate climate; climate; climate leadership ... See more keywords
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Comparing UK food retailers corporate social responsibility strategies

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Published in 2017 at "British Food Journal"

DOI: 10.1108/bfj-04-2016-0152

Abstract: Purpose The purpose of this paper is to examine how socio-economic and institutional factors impact UK food retailers’ corporate social responsibility (CSR) strategies as revealed in corporate communications and product marketing. Building on institutional theory,… read more here.

Keywords: social responsibility; food retailers; retailers corporate; food ... See more keywords
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Technical Assistance From Public Health Practitioners to Small Food Retailers to Implement Minimum Stocking Standards.

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Published in 2022 at "Health promotion practice"

DOI: 10.1177/15248399221136537

Abstract: Implementing minimum stocking standard policies in food retail settings has been one strategy used to address lack of healthy food availability. Policies alone may not be enough to increase healthy options, as barriers may arise… read more here.

Keywords: healthy options; food retailers; health; food ... See more keywords
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“Some are healthy and others not”: Characterization of vended food products by Accra-based food retailers

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Published in 2022 at "Frontiers in Public Health"

DOI: 10.3389/fpubh.2022.941919

Abstract: Background and objectives Increasing the availability of healthy foods within food retail outlets can improve consumers' food environments. Such actions or inactions by food retailers may affect people's food purchasing and consumption behavior. This study… read more here.

Keywords: food retailers; health; food; healthy food ... See more keywords
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Field Validation of Commercially Available Food Retailer Data in the Netherlands

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Published in 2020 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph17061946

Abstract: The aim of this study was to validate a Dutch commercial dataset containing information on the types and locations of food retailers against field audit data. Field validation of a commercial dataset (“Locatus”) was conducted… read more here.

Keywords: commercial dataset; field; field validation; food retailers ... See more keywords
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The Role of Community-Led Food Retailers in Enabling Urban Resilience

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Published in 2021 at "Sustainability"

DOI: 10.3390/su13147563

Abstract: Our research examines the extent to which community-led food retailers (CLFRs) contribute to the resilience and sustainability of urban retail systems and communities in the UK, contributing to existing debates on the sustainability and resilience… read more here.

Keywords: community; led food; community led; food retailers ... See more keywords
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Examining the Food Retail Choice Context in Urban Food Deserts, Ohio, 2015

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Published in 2017 at "Preventing Chronic Disease"

DOI: 10.5888/pcd14.160408

Abstract: The US Department of Agriculture (USDA) characterizes food deserts as low-income neighborhoods that distinctly lack supermarkets and grocery stores (1). This definition elevates the importance of large food retailers where Americans spend most of their… read more here.

Keywords: examining food; food retailers; food deserts; choice ... See more keywords