What Do We Know About Chain Actors' Evaluation of New Food Technologies? A Systematic Review of Consumer and Farmer Studies.
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DOI: 10.1111/1541-4337.12442
Abstract: New food technologies, such as genetic modification, food fortification, and processing technologies, are of growing interest for future food security and safety. For ensuring successful implementation of such technologies, consumers and other food supply chain… read more here.
Keywords: systematic review; new food; food technologies; chain actors ... See more keywords