Articles with "food varieties" as a keyword



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Application of Visible/Infrared Spectroscopy and Hyperspectral Imaging With Machine Learning Techniques for Identifying Food Varieties and Geographical Origins

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Published in 2021 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2021.680357

Abstract: Food quality and safety are strongly related to human health. Food quality varies with variety and geographical origin, and food fraud is becoming a threat to domestic and global markets. Visible/infrared spectroscopy and hyperspectral imaging… read more here.

Keywords: infrared spectroscopy; hyperspectral imaging; food varieties; varieties geographical ... See more keywords