Challenging Investigation of a Norovirus Foodborne Disease Outbreak During a Military Deployment in Central African Republic
Sign Up to like & getrecommendations! Published in 2017 at "Food and Environmental Virology"
DOI: 10.1007/s12560-017-9312-6
Abstract: In January 2016, a large-scale outbreak of acute gastroenteritis was reported among French armed forces deployed in the Central African Republic. Challenging investigations, conducted from France, made it possible to identify a norovirus genogroup II… read more here.
Keywords: disease outbreak; foodborne disease; central african; african republic ... See more keywords
Epidemiology of foodborne disease outbreaks from 2011 to 2016 in Shandong Province, China
Sign Up to like & getrecommendations! Published in 2018 at "Medicine"
DOI: 10.1097/md.0000000000013142
Abstract: Abstract Foodborne disease is a major public health concern in both developed and developing countries. China has established a nationwide Foodborne Disease Outbreak Surveillance System (FDOSS) for collection and periodic reporting of data on the… read more here.
Keywords: disease outbreaks; foodborne disease; 2011 2016; disease ... See more keywords
Enhancing Response to Foodborne Disease Outbreaks: Findings of the Foodborne Diseases Centers for Outbreak Response Enhancement (FoodCORE), 2010-2019.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of public health management and practice : JPHMP"
DOI: 10.1097/phh.0000000000001470
Abstract: CONTEXT Each year, foodborne diseases cause an estimated 48 million illnesses resulting in 128000 hospitalizations and 3000 deaths in the United States. Fast and effective outbreak investigations are needed to identify and remove contaminated food… read more here.
Keywords: foodborne disease; response; foodcore; outbreak response ... See more keywords
Attribution of country level foodborne disease to food group and food types in three African countries: Conclusions from a structured expert judgment study
Sign Up to like & getrecommendations! Published in 2022 at "PLoS Neglected Tropical Diseases"
DOI: 10.1371/journal.pntd.0010663
Abstract: Background According to the World Health Organization, 600 million cases of foodborne disease occurred in 2010. To inform risk management strategies aimed at reducing this burden, attribution to specific foods is necessary. Objective We present… read more here.
Keywords: african countries; food; foodborne disease; attribution ... See more keywords
An 11-Year Analysis of Bacterial Foodborne Disease Outbreaks in Zhejiang Province, China
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DOI: 10.3390/foods11162382
Abstract: Background: Foodborne diseases are a growing public health problem and contribute significantly to the global burden of disease and mortality. Bacteria are the most common foodborne pathogens. We aimed to explore characteristics of bacterial foodborne… read more here.
Keywords: zhejiang province; disease; bacterial foodborne; foodborne disease ... See more keywords