Cost of Illness for Five Major Foodborne Illnesses and Sequelae in Sweden
Sign Up to like & getrecommendations! Published in 2018 at "Applied Health Economics and Health Policy"
DOI: 10.1007/s40258-017-0369-z
Abstract: ObjectivesThe main objective of this study was to derive cost estimates of five major foodborne illnesses (campylobacteriosis, salmonellosis, enterohemorrhagic Escherichia coli (EHEC), yersiniosis and shigellosis) in Sweden. These estimates provide a necessary contribution to perform… read more here.
Keywords: number; foodborne illnesses; five major; cost ... See more keywords
Knowledge, Practices, and Risk Perception Associated with Foodborne Illnesses among Females Living in Dubai, United Arab Emirates
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11030290
Abstract: Foodborne illnesses are a widespread and growing public health concern worldwide. The aim of this study was to investigate the knowledge, practices, and risk perception pertaining to food safety among females living in Dubai, United… read more here.
Keywords: foodborne illnesses; food; knowledge; knowledge practices ... See more keywords